Washing Instructions

  • Hand Washing
    1. Wash
      1. Wash glove on hand, as illustrated in (figure 1).
      2. Flush with water from inside of glove (figure 2) to help remove excess food material.
      3. Soak in water (room temperature) and detergent.
    2. Rinse
      1. Flush with water to remove detergent residue.
    3. Sanitize
      1. Soak in sanitizing solution (figure 3).
    4. Hang to dry
  • Machine Washing
    1. Load into washing machine.
    2. Machine wash at normal cycle with water temperature not to exceed 180°F. If washing machine is equipped, always
      use high speed extraction (very important). This will remove excessive water from gloves and cut down on dry time
      and temperature.
    3. Machine dry at temperatures not above 160°F, and no longer than 10 minutes. Temperatures and drying times above
      this may be harmful to gloves.
  • Dishwasher Method
    1. Wash
      1. Wash glove on hand, as illustrated in (figure 1).
      2. Flush with water from inside of glove (figure 2) to help remove excess food material.
    2. Load in dishwasher for normal wash.
    3. Remove from dishwasher after cycle is complete. If still damp, air drying is recommended.